Receiving Controller

Company: RCL Foods

Location: Benoni, Gauteng, South Africa

Employment Type: Permanent

Reference Number: RCL251125-3

Application Deadline: 6 December 2025

About RCL Foods

RCL Foods is a leading food manufacturer committed to nourishing people with trusted brands and innovative, sustainable products. Our teams thrive on collaboration, continuous improvement, and the development of our employees.

Role Overview

The Receiving Controller will be part of the Baking Division in Benoni and will report directly to the Distribution Manager. The main responsibility is to ensure accurate receipt, inspection, and control of crates and returns, following company standards and food safety regulations.

Key Responsibilities

• Receiving & Inspection: Receive incoming crates and returns from delivery routes and feeders. Verify quantities against documentation and inspect goods for quality, quantity, and compliance.
• Crate Management: Record all crate movements, including broken or foreign items. Coordinate with van crews, depots, and other bakeries for daily confirmation. Ensure proper storage and stacking to avoid damage and contamination.
• Documentation & Reporting: Complete receiving paperwork and update the inventory system. Report any discrepancies, damages, or shortages immediately.
• Compliance & Safety: Adhere to all food safety, hygiene, and health & safety standards. Handle crates safely to prevent injury.
• Coordination: Work closely with production and dispatch teams to provide timely crate supplies. Assist with stock counts and audits as needed.

Requirements

• High school diploma (Grade 12/Matric) or equivalent.
• 3–4 years of experience in a warehouse, receiving, or inventory control role (preferably in food production or bakery).
• Experience managing people or leading teams for 1–2 years.
• Basic computer skills (MS Office) and proficiency in Syspro and Excel.
• Knowledge of food safety standards and HACCP principles is an advantage.

Skills & Competencies

• Strong attention to detail and accuracy.
• Ability to work under pressure and meet deadlines.
• Good communication and teamwork skills.
• Physical ability to lift and move crates safely.

Working Conditions

This role involves a bakery production environment with noise and 24/7 operations. A shift schedule that may include weekends and public holidays is required, depending on production and delivery needs.

How to Apply

To apply for this position, please visit RCL Recruitment Portal.